Earthy and aromatic, mushrooms bring a unique texture and umami-rich taste to pizzas, enhancing their overall depth.
Juicy and flavorful, meatballs are typically made from ground meat mixed with breadcrumbs, herbs, and spices.
Sweet and slightly tangy, onions provide a subtle bite and caramelized flavor, adding depth and texture to pizzas.
Spicy and tangy, this classic Italian sausage is crafted with a blend of cured pork and various seasonings.
Sweet and tropical, pineapple adds a burst of juiciness and a contrasting flavor to pizzas, creating a unique sweet and savory combination.
A delicious cured sausage with a robust and slightly tangy flavor, often featuring a blend of spices and herbs.
Bursting with savory flavors, sausage is made from seasoned ground meat, often pork or beef, and can be mild or spicy.
Delicate and succulent, shrimp provides a seafood twist, offering a subtly sweet and briny flavor.